From Amritsari Achari to Bengali Jhaal: Now get Maggi in your favourite flavour
Nestle India on Tuesday added four new Maggi flavours in India.
Maarten Geraets, General Manager, Foods of Nestle India said, “With the launch of the Maggi Masalas of India Noodles, we will be offering Maggi lovers even more ways to enjoy their favourite noodles. We are happy to introduce this new range and are confident that it will be appreciated by our loyal customers, who expect nothing but the best from Nestle India.”
These four new flavours are – Amritsari Achari, Mumbaiya Chatak, Super Chennai and Bengali Jhaal – all crafted using signature herbs and spices used in various regional cuisines of India.
Amritsari Achari is tangy-pickled-twist to Maggi while Mumbaiya Chatak Masala has spices like star anise, clove, cinnamon and kasuri methi.
Super Chennai Masala will have aroma curry leaves, red chillies, tamarind and traditional sambar masala, spices.
Bengali Jhaal -- the panch-foran -- is a signature blend of five spices.